Wild Caught Jumbo Gulf Shrimp with Cocktail Sauce

Herb Compound Butter, Four Cheese Blend

Fontina Cheese, Spinach, Prosciutto and Tomato Bordelaise

Served with Whole Grain Mustard Sauce

Served with Marinara Sauce

Crispy Wonton, Ahi Tuna, Sesame, Ginger, Sriracha Mayo, Ponzu

with a Sweet Sherry Wine

with a Sweet Sherry Wine

Crisp Romaine Lettuce, Croutons, Parmesan Cheese

Fresh Greens, Poached Pears, Gorgonzola, Candied Walnuts and Honey Walnut Vinaigrette

Fresh Greens, Roasted Red Beets, Goat Cheese, Candied Walnuts and Strawberry Vinaigrette

Grilled Center-Cut 10oz. Beef Tenderloin Steak Served with Roosted Exotic Mushrooms, Garlic Mashed Potatoes and Cabernet Demi Glaze

Grilled 14oz New York Strip Served with Herb Compound Butter, Garlic Mashed Potatoes and Green Beans

Grilled 6oz Beef Tenderloin and 7oz Cold-Water Lobster Tail Served with Demi Glaze, Drawn Butter, Garlic Mashed Potatoes and Green Beans

8oz Boneless Braised Beef Short Rib and Pan Seared Sea Scallops Served with Garlic Mashed Potatoes, Roasted Broccolini and Topped with Braising Jus

Parmesan Basil Breaded Pork Chop Topped with a Tomato Bordelaise Sauce and Fontina Cheese. Served with Garlic Mashed Potatoes and Green Beans

Stuffed with Swiss Cheese, Black Forest Ham and Garlic Butter. Topped with Demi Glaze and Buerre Blanc Sauce. Served with Garlic Mashed Potatoes and Green Beans

Served with Garlic Mashed Potatoes, Green Beans and Whole Grain Mustard Sauce

Pecan Crusted Grouper Served with Sweet Mashed Potatoes, Roasted Broccolini and Maple Bourbon Butter Sauce

Pan Seared Snapper Served with Garlic Mashed Potatoes, Green Beans and Sundried Tomato-Caper Picatta Sauce

Grilled Mahi Topped with Mango Salsa. Served with Garlic Mashed Potatoes and Green Beans

Grilled Salmon Served with Garlic Mashed Potatoes, Green Beans and Horseradish Chive Buerre Blanc

Crab, Shrimp and Scallops Tossed in a Creamy Mornay Sauce with Rigatoni. Baked with Parmesan Panko Breadcrumbs