WELCOME TO SAILOR’S RETURN
A Restaurant Whose Time Has Come
Whether it’s for business or pleasure, the casual elegant atmosphere of Sailor’s Return is the perfect place to enjoy an exciting new dining experience in a one-of-a-kind tropical harbour setting.
The surroundings are only out-matched by the delicious cuisine. Chef Keith Meyers and owners, Bob and Tracy Davis, have teamed up to create a culinary selection that will delight any palette.
Reservations are recommended
Please call to reserve your table (772) 872-7250
We do not take online reservations
Come by boat! We have 930 feet of courtesy docking right in front of Sailor’s Return!
Sailor Specials
Wednesday Lobster Night
Twin 6 oz cold water lobster tails served with mashed potatoes and veg $49.95
½ priced bottles of wine 🍷 every Wednesday (Bottles $150 or less)
View Wine List
Thursday Prime Rib Night
18oz or 16oz cuts served with baked potato and fresh seasonal vegetables
16oz Queen cut $39.95
18oz King cut $45.95
Hours
Sunday
11:30 am – 10:00 pm
Monday
11:30 am – 10:00 pm
Tuesday
11:30 am – 10:00 pm
Wednesday
11:30 am – 10:00 pm
Thursday
11:30 am – 10:00 pm
Friday
11:30 am – 12:00 am
Saturday
11:30 am – 12:00 am
Reviews
First time visiting tonight and it was great. The outdoor seating had an amazing view of sunset and the marina. The guitarist was really pleasant strumming soft classic rock. The food was excellent, my grilled scallops were large and cooked perfectly! And our server, Tony, was outstanding. It was refreshing having a server who felt like he’s been in the trade for awhile. Top notch, attentive service but not pushy whatsoever.
Geoff LiddyApril 28, 2023
Top notch restaurant in the area. Stunning views of the yachts out back in the marina. Food is out of this world! It is expensive but worth every penny! Steak melts in your mouth, lobster tails are amazing, chicken cordon bleu is delicious. We have not been disappointed yet. We had an Easter lunch there recently and every was perfect. Excellent staff, indoor / outdoor covered seating, live music out back on certain days / nights. We love this restaurant!
Jason KnightApril 23, 2023
